The ABCs of Social Media for Restaurants (pt 3)
Jan 20th
As a restaurant, you strive to create the best meals possible and keep your establishment full every night with happy diners (and make money!) But customers want a little more, something called the “Cheers” factor. They want to go where everyone knows their name, but ultimately they want to feel More >
The ABCs of Social Media for Restaurants (pt 2)
Jan 19th
I’ve always liked the smart aleck question/analogy “what’s the ROI of your telephone?” You don’t know when that phone is going to ring (or if!) but you have to have one in case people want to reach you that way. It’s the same with social media – so why stress More >
The ABCs of Social Media for Restaurants (pt 1)
Jan 18th
As a restaurant, you know your customers are using social media tools such as Twitter and Facebook. As a restaurant social media consultant, I know my customers (restaurant owners/chefs) often aren’t using social media because “I don’t have time for that” or “I don’t know what to say” or “my More >
Who me? Sexiest food peeps in Seattle? Thank you!
Dec 31st
This is truly what "sexy" looks like - the truly fabulous Linda Miller Nicholson!
I typically hate surprises – but the one that landed on December 29 might change my mind forever on the joy of being surprised!
Thanks to the lovely award-winning food blogger Linda Miller Nicholson, also known as Salty More >
11 Ways Restaurants Can Use Social Media During Restaurant Week
Oct 17th
Seattle is all abuzz about Seattle Restaurant Week (SRW), a promotion that runs through Oct 27 at more than 150 local restaurants. But most of the talk you hear on social media and the web is about how diners in Seattle can take advantage of the great deals during SRW - but how More >
